This sausage stuffed acorn squash features roasted acorn squash with a herbed sausage filling including mushrooms, apple and cranberries. Easy to assemble, adaptable, perfect for the holiday season as well as a delicious, healthy autumnal meal. See also vegetarian stuffed butternut squash! This sausage stuffed acorn squash is a delicious and easy way to […]
Scalloped Sweet Potatoes (No Cream)
These scalloped sweet potatoes are a delicious, colourful dish, made using a handful of ingredients and no heavy cream. Simple and easy to make, this healthy side dish is perfect for the holiday season and beyond! See also hasselback sweet potatoes! These scalloped sweet potatoes are a healthier, more colourful version of classic scalloped potatoes, […]
Sauerkraut Pancakes (Fuczki Recipe)
Sauerkraut pancakes consist of chopped sauerkraut in a crepe-style batter with herbs. They are a surprisingly delicious way of enjoying sauerkraut. Easy to make, nutritious, perfect as a vegetarian meal. Sauerkraut pancakes (or ‘fuczki’, as they are called in Poland) are made with finely chopped raw sauerkraut, a handful of herbs and a few binding […]
Easy Chicken Pumpkin Curry
This chicken pumpkin curry features tender chicken breast cooked in a deliciously spiced creamy curry sauce made with pumpkin puree and coconut milk. Simple and easy to make, nourishing and ready in 40 minutes! See also chicken butternut squash lentil curry! This chicken pumpkin curry is a delicious autumnal dish and a great way to […]
Easy Polish Plum Cake
Polish plum cake features a light and fluffy sponge topped with sweet, juicy plums. It’s simple, easy to make and contains a handful of ingredients. This delicious autumnal treat is perfect served with coffee or tea. Polish plum cake ('placek ze śliwkami' in Polish) is a delicious, easy to make seasonal dessert using fresh plums […]
Koldunai Dumplings (Polish Kołduny)
Koldunai are bite-size dumplings with a meat filling wrapped in thin pierogi-style dough and cooked in water. The filling is juicy and flavourful, made with beef, onion and herbs. Koldunai can be served either garnished with onion, bacon or sour cream, or in a broth. Koldunai are traditional Lithuanian dumplings also popular in other East […]
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