Buckwheat crepes are soft and delicious, perfect with savoury as well as sweet fillings. These naturally gluten-free, nutritious crepes are made using 5 ingredients and come together in minutes. This post includes tips for making vegetarian as well as vegan crepes. Buckwheat crepes are one of the most delicious types of breakfast crepes I know. […]
28 Traditional Polish Soups
Polish soups are an essential part of everyday cooking in Poland. Poles believe soups can nourish and heal and they are convinced children especially should eat a bowl of soup every day! Soups are inexpensive to make, use seasonal vegetables (which many people have historically grown themselves) so even if grocery stores offered empty shelves […]
Polish Mushroom Croquettes
Polish Mushroom Croquettes consist of a soft mushroom-potato filling encased in a crispy coating of flour, egg and breadcrumbs. They are easy to make and can be prepared in advance. Delicious with Polish borscht! Polish Mushroom Croquettes contain a handful of simple ingredients and are easy to make. If you prepare the ingredients in advance […]
Easy Vegetable Rice Soup
This Vegetable Rice Soup is a hearty, delicious bowl of goodness. Made using frozen vegetables this dish is incredibly easy to prepare and ready in under 30 minutes! Enjoy vegan or vegetarian. See also Polish tomato rice soup! This Vegetable Rice Soup is ready in only 4 simple steps, which involve very little chopping. It's […]
Tomato Tartlets (Puff Pastry)
These tomato tartlets are made using light and crispy puff pastry and a topping of tomatoes and feta cheese coated in a sweet and zesty honey balsamic dressing. Quick and simple to put together, perfect for easy entertaining! These tomato tartlets are made using ready-rolled puff pastry so preparation is quick and easy. Making the […]
Sauerkraut with Mushrooms (Kapusta z Grzybami)
Sauerkraut with Mushrooms is a traditional vegetarian dish served at Polish Wigilia Christmas Eve dinner. It is extremely easy to make and contains a handful of ingredients. It's a simpler, but just as delicious, alternative to sauerkraut pierogi, another traditional Polish Christmas dish. Sauerkraut with Mushrooms is called 'kapusta z grzybami' in Polish (although 'kapusta' […]
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